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Buffet Menu
Four Hour Facility ~ China Service ~ Candle Lanterns
Linen Tablecloths ~ Linen Napkins
(50person minimum)

Imperial Buffet
Garden Salad with House Dressing ~ Penne Pasta with Marinara
Grilled Chicken Breast laced with a lemon butter sauce
Italian Meatballs or Swedish Meatballs
Oven Roasted Red Bliss Potatoes & Rice Pilaf
Seasonal Medley of Fresh Vegetables ~ Dinner Rolls and Butter
Assorted Cookies ~ Coffee, Tea, Decaf

Emerald Buffet
Garden Salad with House Dressing
Cheese Filled Tortellini Alfredo
Boneless Chicken Breast with Vegetable Herb Stuffing
Grilled NY Sirloin Steak with Sautéed Mushrooms & Onions
Oven Roasted Red Bliss OR
Mashed Red Bliss Potatoes with Garlic
Seasonal Medley of Fresh Vegetables ~ Dinner Rolls and Butter
Assorted Cookies ~ Coffee, Tea, Decaf

Grand Buffet
Caesar Salad ~ Dinner Rolls and Butter
Penne Pasta with Marinara ~ Cheese Tortellini Ala Vodka
Chicken Francaise ~ Roast Prime Rib of Beef a Jus
Filet of Sole with Seafood Stuffing laced with Dill Cream Sauce
Oven Roasted or Mashed Red Bliss Potatoes
Seasonal Medley of Vegetables
Assorted Mini Pastries ~ Coffee, Tea, Decaf