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“Sunday” Brunch
(Served 11AM – 3PM ~ 50person minimum)

Your Menu Includes:
Four Hour Facility ~ China Service ~
Linen Tablecloths ~ Linen Napkins

Brunch Buffet
Fresh Sliced Fruit Platter ~ Assorted Breakfast Pastries
Scrambled Eggs ~ O’Brien Potatoes
Croissant ~ Assorted Danish & Muffins
(Western Style Eggs: cheddar cheese, onions,
red & green bell peppers)
Choice of (2): Bacon, Sausage or Breakfast Ham
(add $1.50pp each add’l item)
Belgium Waffles with warm maple syrup,
strawberries and whipped cream
Penne Pasta tossed with grilled chicken
in a Marsala wine sauce
Quiche Lorraine ~ Spring Cut Vegetable Medley
Orange Juice ~ Coffee, Tea, Decaf
Assorted Cookies & Italian Pastries
Champagne Cocktail

** Menu Enhancements **
Stuffed Sole ~ Chicken Francaise ~ Shrimp Scampi
over Rice or Linguini
Grilled Chicken with lemon butter sauce
Omelet Station: Carving Station

** Additional Beverages Available **
Bloody Mary Station:
Espresso & Cappuccino Bar:
4HR Open Beer, Wine and Soda: